10 Best Chicken Tenderloin Recipes

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Best Chicken Tenderloin Recipes

These chicken tenderloin recipes range from chicken tenders parmesan to buffalo chicken potato skins and even salad. Each one makes a quick and easy weeknight dinner or party appetizer!

Easy Chicken Tenderloin Recipes

Chicken tenderloin is one of my go-to’s when I need a quick and easy dish, whether it’s for a weeknight dinner or a party appetizer. It tends to cook quicker than chicken breast and can even be substituted in many recipes.

Chicken tenders are, of course, one of the most popular chicken tenderloin recipes and you’ll find several different varieties in this round up, like these tender and juicy air fryer chicken tenders.

But, as you’ll see below, there are plenty of things you can make with chicken tenderloin that aren’t chicken tenders!

10 Chicken Tenderloin Recipes You Must Try

These chicken tenderloin recipes all have one thing in common – they’re incredibly easy to make! They’ll make weeknight dinner prep a breeze and many of them are perfect for party appetizers and game day too.

Chicken Tenders Parmesan

1. Chicken Tenders Parmesan

Made with just a handful of ingredients, Baked Chicken Tenderloin Parmesan is a quick and easy twist on classic chicken parm. No frying required and ready in just over 30 minutes.

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Tortilla Encrusted Chicken Tenders with lime wedges

2. Tortilla Encrusted Chicken Tenders

Tortilla Encrusted Chicken Tenders feature chicken tenderloins coated in crushed and seasoned tortilla chips. Juicy on the inside, crunchy on the outside, these chicken tenders are perfect served with salsa for dipping.

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Warm Coconut Chicken Salad
These crispy Air Fryer Chicken Tenders are golden and juicy, so easy to make and perfect for weeknight cooking!

4. Air Fryer Chicken Tenders

Homemade chicken tenders have never been so easy to make! These Air Fryer Chicken Tenders are a family-favorite and make a great lunch or dinner. You can even freeze them for later. The air fryer makes them perfectly crispy without any oil.

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Chicken and Mushrooms in a Garlic White Wine Sauce is a great-tasting, 20-minute dish, perfect for those busy weeknights!
If you like the taste of sesame seeds as much as I do, you'll love these Sesame Encrusted Chicken Tenders coated with sesame seeds, panko and a hint of soy sauce. Bake them or make them in the air fryer!
Quick and easy – these buffalo chicken strips are spicy and delicious! I like to serve them with my homemade skinny blue cheese dressing and celery sticks on the side for a hot and spicy appetizer.

7. Skinny Buffalo Chicken Strips

These Buffalo Chicken Strips are an easy alternative to buffalo wings and make an excellent appetizer for parties and game day, though they may a great lunch too. Serve with celery and carrots and your favorite blue cheese or ranch dipping sauce.

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These juicy, flavorful chicken tenders are marinated in pickle juice then breaded and baked in the oven or air fryer!

8. Pickle-Brined Baked Chicken Tenders

Marinating chicken tenderloins in pickle juice not only adds ingredient flavor, it also results in extra-juicy chicken tenders! These Pickle-Brined Chicken Tenders are a tasty twist on classic baked tenders and a must-make for pickle fans.

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This simple, kid-friendly chicken dish is quick and easy to make for any night of the week – ready in under 15 minutes!
These potato skins are stuffed with shredded buffalo chicken breast made in the crock pot, topped with melted cheese, blue cheese dressing, carrots and celery – they are seriously delicious! What's football without the appetizers. 

10. Buffalo Chicken Potato Skins

Buffalo Chicken Potato Skins feature buffalo chicken tenderloins cooked in the crockpot then shredded and topped with melted cheese, blue cheese, carrots, and celery. Perfect for game day and other parties!

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What Is The Difference Between Chicken Tenderloin and Chicken Breast?

Are chicken tenderloin just chicken breast cut into strips? Nope!

Chicken tenderloin and chicken breast are two different parts of the chicken. The tenderloin is located underneath the chicken breast and each one typically weighs about 2 ounces. Like chicken breast, they’re white meat and they do have a similar flavor and texture.

The main difference is that tenderloin is often a bit more tender than chicken breast (though this does depending on the cooking method!) and it also cooks faster, due to the much smaller size.

I hope you enjoyed these chicken tenderloin recipes! Be sure to check out all of my other chicken recipes as well.

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