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This fall butternut squash lasagna swaps pasta for butternut squash and layered with chicken sausage sauce, ricotta, and mozzarella. It’s so delicious, you won’t miss the pasta!
Butternut Squash Lasagna
I’ve been making noodle-less zucchini lasagna for years, but now that fall is here, I wanted to try a variation with butternut. This butternut squash lasagna came out fabulous—perfect comfort food with more nutrients and veggies. I really love the flavor the Italian chicken sausage adds to the sauce. More of my favorite winter squash lasagna recipes are these Butternut Squash Lasagna Roll Ups, and Spaghetti Squash Lasagna.
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This article was originally published by Skinnytaste.com. Read the original article here.